Dining
Dressler’s
1 December 2021
Dressler’s roots are firmly established in the Carolinas. Family-owned and family-run, the team strive to work with those who can say the same. The restaurants are inspired by the seasons and by the ever-evolving traditions that make up Southern cuisine. Most of all, they are inspired by the people who come through the doors.
September Wine Tasting: For $25 a guest can enjoy three pours and light bites. The tasting is available every Monday, Tuesday, and Wednesday, no reservation required.
Dressler’s will now be offering half priced appetizers for those seated at the bar or in the bar area Sunday – Friday. Everyday except Saturday!
CAVA
1 December 2021
CAVA is a growing Mediterranean culinary brand with a flavorful and healthy fast-casual restaurant experience featuring customizable salads, grain bowls, pitas, and house-made juices.
Cava can trace its roots back to a single restaurant in Rockville, Maryland, and today includes nearly 80 chef-casual restaurants and a line of chef-crafted dips and spreads sold in more than 250 whole foods market locations and speciality grocery stores. In 2018, cava joined together with Zoës Kitchen – and together we’re sharing a passion for bold, crave-able meals and exceptional guest experiences with eaters across the country.
