Dressler’s

Dressler’s roots are firmly established in the Carolinas. Family-owned and family-run, the team strive to work with those who can say the same. The restaurants are inspired by the seasons and by the ever-evolving traditions that make up Southern cuisine. Most of all, they are inspired by the people who come through the doors.

July Wine Tasting: This month guests can taste ‘Slo Down’ wines by Brandon Allen. For $25 a person you can enjoy three pours and light bites. Wine expert, Michele Clapsaddle takes guests on an adventure through three wines learning about their varietals, maker, and philosophy of wine making. The experience is available at your individual table every Monday, Tuesday, and Wednesday of the week. To reserve, use this link. It can be a stand alone experience or paired with a dinner reservation.